A striking vintage ring crafted in rich 18K yellow gold, centered with a beautifully proportioned pear-shape diamond weighing approximately 1.16 carats. The diamond is held securely in a classic three-prong setting that allows maximum brilliance and light return.

Flanking the center stone are fourteen tapered baguette diamonds, meticulously arranged in fan-shaped clusters on each shoulder. These baguettes total approximately 0.65 carats and create an elegant, radiant spread of sparkle that enhances the pear shape’s silhouette.

The bold, sculptural design and heavy gold construction are characteristic of late 1970s–1980s fine jewelry, when designers favored dramatic center stones framed by baguette accents. The ring is stamped 18K.

A glamorous statement piece that blends timeless elegance with vintage luxury.